Tsubaya

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  • Tsubaya Hizukuri Santoku 170mm Tsubaya Hizukuri Santoku 170mm Quick View
    • Tsubaya Hizukuri Santoku 170mm Tsubaya Hizukuri Santoku 170mm Quick View
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    • Tsubaya Hizukuri Santoku 170mm
    • 168,00
    • This fantastic kitchen knife from Tsubaya forged from VG-10 steel embodies the Japanese philosophy, simple but effective with a thin edge and a comfortable length for most of the preparations in the kitchen.  Produced from V Gold-10 steel, these knives are absolutely a joy in using them. This line is completely forged from stainless steel that will require less attention…
  • Takeshi Saji SRS Tsuchime Kiritsuke Gyuto 240mm Takeshi Saji SRS Tsuchime Kiritsuke Gyuto 240mm Quick View
    • Takeshi Saji SRS Tsuchime Kiritsuke Gyuto 240mm Takeshi Saji SRS Tsuchime Kiritsuke Gyuto 240mm Quick View
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    • Takeshi Saji SRS Tsuchime Kiritsuke Gyuto 240mm
    • 587,00
    • With their marvelous polishing and the unique Tsuchime textured hammered texture ("Hammered eyes"), the new concept SRS-13 knives by Master Saji has a modern look, different from any other Japanese blacksmith. SRS-13 is one of the best High Powdered Steel used in recent years thanks to the great technological advancement in the metallurgical sector. Sanyo Steel Company and Master Saji…
  • Tsubaya ZA 18 Gyuto 210mm Tsubaya ZA 18 Gyuto 210mm Quick View
    • -15%
      Tsubaya ZA 18 Gyuto 210mm Tsubaya ZA 18 Gyuto 210mm Quick View
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    • Tsubaya ZA 18 Gyuto 210mm
    • 346,50 294,50
    • Absolutely one of the best selling knives of 2019. This fantastic knife produced by Tsubaya in the Seki region, is forged with Japanese techniques from a stainless steel that far exceeds the normal VG-10. This steel is composed of carbon (1.20 against 1.05%), chromium (18.0 against 15.5%), molybdenum (1.5 against 1.20%) and cobalt (1.80 against 1.50 %). Knife then forged…
  • Tsubaya ZA 18 Santoku 180mm Tsubaya ZA 18 Santoku 180mm Quick View
    • -15%
      Tsubaya ZA 18 Santoku 180mm Tsubaya ZA 18 Santoku 180mm Quick View
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    • Tsubaya ZA 18 Santoku 180mm
    • 305,00 259,90
    • Absolutely one of the best selling knives of 2019. This fantastic knife produced by Tsubaya in the Seki region, is forged with Japanese techniques from a stainless steel that far exceeds the normal VG-10. This steel is composed of carbon (1.20 against 1.05%), chromium (18.0 against 15.5%), molybdenum (1.5 against 1.20%) and cobalt (1.80 against 1.50 %). Knife then forged…
  • Tsubaya ZA 18 Nakiri 165mm Tsubaya ZA 18 Nakiri 165mm Quick View
    • -15%
      Tsubaya ZA 18 Nakiri 165mm Tsubaya ZA 18 Nakiri 165mm Quick View
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    • Tsubaya ZA 18 Nakiri 165mm
    • 305,00 259,90
    • Absolutely one of the best selling knives of 2019. This fantastic knife produced by Tsubaya in the Seki region, is forged with Japanese techniques from a stainless steel that far exceeds the normal VG-10. This steel is composed of carbon (1.20 against 1.05%), chromium (18.0 against 15.5%), molybdenum (1.5 against 1.20%) and cobalt (1.80 against 1.50 %). Knife then forged…
  • Tsubaya Swedish Steel Gyuto 210mm Tsubaya Swedish Steel Gyuto 210mm Quick View
    • Tsubaya Swedish Steel Gyuto 210mm Tsubaya Swedish Steel Gyuto 210mm Quick View
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    • Tsubaya Swedish Steel Gyuto 210mm
    • 185,00
    • Tsubaya cutlery in Tokyo is one of the favorite destinations among Chefs and cutlery enthusiasts, producing knives since 1952, and working with the biggest Blacksmiths in Japan. This line of Tsubaya knives is forged from Swedish steel by Teruyasu Fujiwara, a descendant of one of the ancient families of Katane producers. This extraordinary series of knives is still forged today…
  • Tsubaya Swedish Steel Gyuto 240mm Tsubaya Swedish Steel Gyuto 240mm Quick View
    • Tsubaya Swedish Steel Gyuto 240mm Tsubaya Swedish Steel Gyuto 240mm Quick View
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    • Tsubaya Swedish Steel Gyuto 240mm
    • 210,00
    • Tsubaya cutlery in Tokyo is one of the favorite destinations among Chefs and cutlery enthusiasts, producing knives since 1952, and working with the biggest Blacksmiths in Japan. This line of Tsubaya knives is forged from Swedish steel by Teruyasu Fujiwara, a descendant of one of the ancient families of Katane producers. This extraordinary series of knives is still forged today…
  • Tsubaya Swedish Steel Sujihiki 240mm Tsubaya Swedish Steel Sujihiki 240mm Quick View
    • Tsubaya Swedish Steel Sujihiki 240mm Tsubaya Swedish Steel Sujihiki 240mm Quick View
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    • Tsubaya Swedish Steel Sujihiki 240mm
    • 210,00
    • Tsubaya cutlery in Tokyo is one of the favorite destinations among Chefs and cutlery enthusiasts, producing knives since 1952, and working with the biggest Blacksmiths in Japan. This line of Tsubaya knives is forged from Swedish steel by Teruyasu Fujiwara, a descendant of one of the ancient families of Katane producers. This extraordinary series of knives is still forged today…
  • Tsubaya White Steel Nakiri 165mm Tsubaya White Steel Nakiri 165mm Quick View
    • Tsubaya White Steel Nakiri 165mm Tsubaya White Steel Nakiri 165mm Quick View
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    • Tsubaya White Steel Nakiri 165mm
    • 290,00
    • Tsubaya cutlery in Tokyo is one of the favorite destinations among Chefs and cutlery enthusiasts, producing knives since 1952, and working with the biggest Blacksmiths in Japan. This line of Tsubaya knives is forged from Swedish steel by Teruyasu Fujiwara, a descendant of one of the ancient families of Katane producers. This extraordinary series of knives are still forged today…
  • Tsubaya White Steel Gyuto 240mm Tsubaya White Steel Gyuto 240mm Quick View
    • Tsubaya White Steel Gyuto 240mm Tsubaya White Steel Gyuto 240mm Quick View
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    • Tsubaya White Steel Gyuto 240mm
    • 375,00
    • Tsubaya cutlery in Tokyo is one of the favorite destinations among Chefs and cutlery enthusiasts, producing knives since 1952, and working with the biggest Blacksmiths in Japan. This line of Tsubaya knives is forged from Swedish steel by Teruyasu Fujiwara, a descendant of one of the ancient families of Katane producers. This extraordinary series of knives are still forged today…

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